madison best fish fry

Madison’s Best Fish Fry: A Friday Night Tradition

Madison, Wisconsin, is known for its vibrant food scene, and the Friday night fish fry is a beloved tradition. From classic beer-battered cod to innovative takes on the classic, Madison offers a diverse range of options to satisfy any fish fry craving.

Why Fish Fry is a Madison Staple

The tradition of the Friday night fish fry stems from Wisconsin’s strong Catholic heritage. Historically, Catholics abstained from eating meat on Fridays, leading to the popularity of fish as a suitable alternative. Over time, the fish fry evolved into a social event, often held at local churches, taverns, and restaurants. The practice has become deeply ingrained in Wisconsin culture, and Madison is no exception.

Popular Madison Fish Fry Locations

Finding the best fish fry in Madison can be a delicious adventure. Here are a few of the most popular spots:

• The Old Fashioned: Known for its Wisconsin-themed menu, The Old Fashioned offers a classic beer-battered cod fry with all the fixings.
• Dexter’s Pub: A neighborhood favorite, Dexter’s boasts a loyal following for its crispy and flavorful fish fry.
• Essen Haus: For a German-inspired twist, Essen Haus serves up a walleye fish fry with traditional sides.
• Jordan’s Big Ten Pub: This sports bar offers a popular fish fry that is a solid choice.
• The Mariner’s Inn: With a lake view, Mariner’s Inn offers a delightful ambiance alongside a delicious fish fry.

For more information about Wisconsin’s culinary traditions, including the fish fry, you can check out the Cuisine of Wisconsin on Wikipedia.

What to Expect at a Madison Fish Fry

Typically, a Madison fish fry includes fried fish (usually cod, perch, or walleye), coleslaw, tartar sauce, and a choice of potato (fries, potato pancakes, or baked potato). Some establishments also offer rye bread and butter. The fish is often beer-battered or breaded and fried to crispy perfection. Prices generally range from $12 to $20 per person.

Tips for Finding the Best Fish Fry for You

Consider these factors when deciding where to go:

• Type of fish: Do you prefer cod, perch, walleye, or something else?
• Batter/breading: Beer-battered, breaded, or pan-fried?
• Sides: What sides are included, and do they appeal to you?
• Ambiance: Are you looking for a casual tavern or a more upscale dining experience?
• Price: What’s your budget?

Frequently Asked Questions

What is the typical cost of a fish fry in Madison?

Prices range from $12 to $20 per person, depending on the location and menu.

What types of fish are commonly served at fish fries?

Cod, perch, and walleye are the most common types of fish.

What are the typical sides served with a fish fry?

Coleslaw, tartar sauce, and a choice of potato (fries, potato pancakes, or baked potato) are typical sides.

Why is fish fry so popular in Wisconsin?

It originated from Catholic tradition of abstaining from meat on Fridays and has evolved into a beloved social event.

Are there any vegetarian options available at fish fries?

Some establishments may offer vegetarian options, such as mac and cheese or veggie burgers, but it’s best to check beforehand.

In Summary

Madison’s Friday night fish fry is a must-try experience for anyone visiting or living in the city. With its rich history, diverse options, and delicious food, the fish fry is a true Wisconsin tradition. Whether you’re a seasoned fish fry aficionado or a first-timer, you’re sure to find a spot in Madison that satisfies your craving.