best chili in denver

Denver’s Best Chili: A Spicy Exploration

Denver boasts a vibrant culinary scene, and its chili offerings are no exception. From traditional red chili to innovative green chili variations, the Mile High City provides diverse and flavorful options for chili enthusiasts. This article will explore some of the top spots in Denver to satisfy your chili cravings.

What Makes Denver Chili Unique?

While there’s no single “Denver-style” chili officially recognized, the city is known for its green chili, often made with roasted Hatch chiles. This gives many Denver chili dishes a distinctive Southwestern flavor profile. Red chili, often featuring slow-cooked beef or pork, is also incredibly popular. You can learn more about the history and varieties of chili con carne on Wikipedia.

Top Spots for Chili in Denver

Sam’s No. 3

A Denver institution, Sam’s No. 3 is known for its diner fare, but its chili consistently receives rave reviews. Their green chili is a popular choice, offering a balance of spice and flavor.

Buckhorn Exchange

Denver’s oldest restaurant, Buckhorn Exchange, has been serving up unique game meats and hearty chili since 1893. Experience a taste of the Old West with their chili.

Santiago’s Mexican Restaurant

With multiple locations across Denver, Santiago’s is a go-to for affordable and delicious green chili. Their breakfast burritos smothered in green chili are a local favorite.

El Taco de Mexico

This no-frills taqueria is a hidden gem for authentic Mexican flavors, and their green chili is a must-try. Expect a flavorful and spicy experience.

Tocabe, An American Indian Eatery

For a unique take on chili, try Tocabe. They offer delicious Native American cuisine, including chili featuring traditional ingredients.

Tips for Finding the Best Chili

When searching for the best chili in Denver, consider these factors:

  • Spice Level: Chili can range from mild to extremely hot. Ask about the spice level before ordering.
  • Ingredients: Pay attention to the ingredients used, such as the type of meat, chiles, and spices.
  • Texture: Some prefer a chunky chili, while others prefer a smoother consistency.
  • Personal Preference: Ultimately, the best chili is the one that you enjoy the most!

Frequently Asked Questions

What is Denver’s most famous type of chili?

While not a defined style, green chili made with roasted Hatch chiles is very popular in Denver.

Where can I find vegetarian chili in Denver?

Many restaurants offer vegetarian chili options. Check menus online or call ahead to inquire.

What’s the difference between red and green chili?

Red chili is typically made with red chiles, while green chili is made with green chiles, often Hatch chiles.

Is Denver chili usually spicy?

Spice levels vary. Some restaurants offer mild, medium, and hot options.

What are some common toppings for chili in Denver?

Common toppings include cheese, onions, sour cream, and cilantro.

Summary

Denver offers a diverse range of chili options to satisfy any palate. From traditional red chili to the city’s beloved green chili, exploring the local chili scene is a delicious way to experience Denver’s culinary culture. Whether you’re looking for a fiery kick or a comforting bowl, you’re sure to find a chili that you love in the Mile High City.

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