Best Bloody Mary in Denver: Where to Find the Spicy Elixir
Denver’s brunch scene is booming, and no brunch is complete without a perfectly crafted Bloody Mary. Whether you like yours mild and tangy or fiery and loaded with toppings, Denver has a Bloody Mary to satisfy every palate. This article explores some of the best places to find this iconic brunch cocktail in the Mile High City.
The Rise of the Bloody Mary
The Bloody Mary’s history is rich, originating in the early 20th century. According to Wikipedia, a brief overview of Bloody Mary history, different bartenders stake a claim to its invention. However, the Bloody Mary has evolved from a simple tomato juice and vodka concoction into a customizable, often extravagant, cocktail.
Top Spots for a Bloody Mary in Denver
Denver’s culinary landscape offers diverse and exciting takes on the Bloody Mary. Here are a few standout locations:
Snooze, an A.M. Eatery
Snooze is a Denver staple for breakfast and brunch, and their Bloody Mary options are legendary. They offer a variety of mixes and flavor infusions, allowing you to customize your perfect spicy drink. The “Boss Hog” is a popular choice, featuring bacon-infused vodka.
Lucile’s Creole Cafe
For a taste of New Orleans in Denver, Lucile’s Creole Cafe delivers with their classic Bloody Mary. The spicy Creole seasoning adds a unique twist that perfectly complements their southern-inspired dishes.
Highland Tap and Burger
This popular burger joint also boasts an impressive Bloody Mary bar on weekends. You can build your own from scratch, choosing from a wide selection of vodkas, mixes, spices, and garnishes.
The Universal
The Universal’s Bloody Mary is a must-try. This brunch spot prides itself on using high-quality ingredients to create the perfect savory cocktail.
Ace Eat Serve
While known for its ping pong and Asian-inspired cuisine, Ace Eat Serve’s Spicy Yuzu Bloody Mary is unexpectedly delicious. The yuzu and chili combination offers a refreshing twist to the classic drink.
What Makes a Great Bloody Mary?
A truly great Bloody Mary is more than just tomato juice and vodka. It’s a harmonious blend of flavors, textures, and aromas. Key components include:
- The Base: High-quality tomato juice or a custom mix is essential.
- The Spirit: Vodka is the traditional choice, but gin, tequila, or even whiskey can add a unique twist.
- The Spice: Horseradish, hot sauce, Worcestershire sauce, and celery salt are common additions.
- The Garnish: Olives, pickles, celery stalks, bacon, shrimp, and even sliders can elevate the Bloody Mary to a meal in itself.
Frequently Asked Questions
What is the best vodka for a Bloody Mary?
Many prefer a neutral vodka to allow the other flavors to shine, but flavored vodkas like pepper or dill can add an extra layer of complexity.
How do I make a Bloody Mary spicier?
Increase the amount of horseradish, hot sauce, or add a pinch of cayenne pepper.
What are some unusual Bloody Mary garnishes?
Grilled cheese sandwiches, mini tacos, and even lobster tails are becoming increasingly popular garnishes.
Can I make a Bloody Mary without alcohol?
Yes! Simply omit the vodka for a delicious “Virgin Mary.”
What’s the best time to drink a Bloody Mary?
While traditionally a brunch cocktail, a Bloody Mary can be enjoyed any time of day.
Summary
Denver’s vibrant brunch scene offers a plethora of options for the discerning Bloody Mary enthusiast. From classic recipes to creative concoctions, there’s a Bloody Mary out there for everyone. Explore these top spots and discover your personal favorite in the Mile High City!
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