best fries in denver

“`html

Denver’s Best Fries: A Crispy Culinary Quest

Denver’s fry scene is booming! From classic crispy cuts to innovative loaded creations, the Mile High City offers a diverse range of fried potato perfection. Finding the best fries in Denver is a delicious undertaking, requiring careful consideration of crispiness, flavor, and overall fry experience.

Exploring Denver’s Fry Landscape

The quest for the best fries in Denver is subjective, influenced by personal preferences for cut, seasoning, and accompanying sauces. However, certain establishments consistently garner praise for their exceptional fry game. We’ll delve into some standout contenders, examining their key qualities and why they resonate with fry aficionados.

Classic Crispy Fries

Sometimes, simplicity reigns supreme. Many Denver restaurants excel in delivering perfectly crisp, golden-brown fries that showcase the inherent goodness of potatoes. These are often cut into traditional shapes like shoestring, steak, or regular, and seasoned simply with salt and pepper to allow the potato flavor to shine through. These can be found at various American restaurants and fast-casual eateries throughout the city.

Gourmet and Loaded Fries

For those seeking a more adventurous fry experience, Denver’s gourmet and loaded fry options are a must-try. Expect creative toppings like pulled pork, cheese curds, gravy (poutine-style), and unique spice blends. Restaurants specializing in comfort food or gastropubs often feature these innovative creations. These offer a substantial and satisfying meal.

Unique Fry Cuts and Styles

Beyond the traditional cuts, Denver also boasts restaurants that experiment with unique fry shapes and styles. Think curly fries, waffle fries, sweet potato fries, and even hand-cut varieties. The quality of potatoes used can vary; information about this can be found on sites such as Wikipedia’s page on French fries.

Fry Hotspots to Check Out

While a definitive “best” is impossible to declare, several Denver restaurants consistently appear on “best fries” lists and garner rave reviews:

• Park Burger: Known for their classic, perfectly salted fries.
• Euclid Hall Bar & Kitchen: Offers a creative poutine with a unique twist.
• The Cherry Cricket: Beloved for their classic burger and fry combo.
• Root Down: Offers a globally inspired menu with unique fry preparations.

Frequently Asked Questions

What makes a “good” fry?

A good fry balances crispiness with a soft, fluffy interior, showcasing a distinct potato flavor and seasoned to perfection. The accompanying sauce is also crucial.

Are sweet potato fries healthier than regular fries?

Sweet potato fries are often perceived as healthier due to their higher vitamin and fiber content, but the preparation method (frying vs. baking) significantly impacts the overall nutritional value.

What are some popular fry dipping sauces?

Ketchup, mayonnaise, ranch dressing, aioli, and BBQ sauce are popular choices. Some restaurants offer unique homemade dipping sauces.

Where can I find gluten-free fries in Denver?

Many restaurants offer gluten-free fries. Inquire about the preparation method to ensure they are not cooked in shared fryers.

What is the difference between steak fries and regular fries?

Steak fries are thicker cut than regular fries and often have a more potato-forward flavor.

Summary

Denver’s fry scene is a vibrant mix of classic and innovative offerings. Exploring the city’s diverse restaurants and sampling different fry styles is a rewarding culinary adventure for any fry enthusiast. From simple, crispy classics to loaded gourmet creations, there’s a perfect fry out there for everyone in the Mile High City.

“`