gyros nashville

Gyros in Nashville: A Taste of the Mediterranean

Nashville might be known for its hot chicken and country music, but the city also boasts a vibrant food scene with delicious gyros. Gyros, a popular Greek dish consisting of meat cooked on a vertical rotisserie, served in a pita with toppings like tomato, onion, and tzatziki sauce, can be found in various eateries across Music City. Finding the perfect gyro in Nashville is a culinary adventure worth embarking on.

What Exactly is a Gyro?

A gyro is a Greek sandwich that generally includes meat cooked on a rotating vertical spit. As the outer layer is cooked, thin slices are cut off and served in a pita bread. Common meats include lamb, beef, pork, or chicken. The gyro is typically dressed with tomato, onion, and tzatziki sauce, a yogurt-based sauce with cucumber, garlic, and dill. Learn more about the history and variations of gyro on Wikipedia.

Where to Find the Best Gyros in Nashville

Nashville has several restaurants and food trucks that specialize in gyros. Some popular spots include:

* **The Smiling Elephant:** While known for other menu items, they often feature gyro specials worth checking out.
* **Greek Cafe Mania:** Offers authentic Greek cuisine, including consistently well-reviewed gyros.
* **Several food trucks:** Keep an eye out for mobile vendors at festivals and events, many of whom offer delicious gyros.

It’s always a good idea to check recent online reviews before heading out to make sure the gyro spot is still serving up tasty eats. Word-of-mouth recommendations from locals can also be invaluable.

What Makes a Great Gyro?

Several factors contribute to a truly excellent gyro. The meat should be flavorful, tender, and well-seasoned. The pita bread needs to be soft and warm, able to hold all the ingredients without falling apart. Fresh toppings, especially crisp onions and ripe tomatoes, are essential. And, of course, the tzatziki sauce should be creamy, tangy, and perfectly balanced. Finding the right combination of these elements is what separates a good gyro from a great one.

Gyro Variations and Accompaniments

While the classic gyro is a beloved choice, many places offer variations to suit different tastes. Some variations include adding feta cheese, lettuce, or different sauces like spicy feta or hummus. Gyros are commonly served with sides like Greek fries, spanakopita (spinach pie), or a Greek salad. Don’t be afraid to experiment and try different combinations to find your perfect gyro meal!

Frequently Asked Questions (FAQs)

What kind of meat is typically used in a gyro?

Lamb, beef, pork, or chicken are commonly used.

What is tzatziki sauce made of?

It’s a yogurt-based sauce with cucumber, garlic, and dill.

Are gyros healthy?

It depends on the ingredients and portion size. Choosing lean meats and opting for whole-wheat pita can make it a healthier option.

Can I get a vegetarian gyro in Nashville?

Yes, some places offer vegetarian options with fillings like falafel or grilled vegetables.

What’s the difference between a gyro and a shawarma?

While similar, gyros are Greek and shawarma is Middle Eastern. Shawarma often uses different spices and sauces.

Summary

Nashville’s diverse culinary landscape extends to include delicious gyros, offering a taste of the Mediterranean. With various restaurants and food trucks serving this classic Greek dish, exploring the city’s gyro scene is a flavorful journey. From perfectly seasoned meat to fresh toppings and creamy tzatziki, finding your favorite gyro in Nashville is an adventure worth taking.