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Best Philly Cheesesteak in Philadelphia Airport: A Traveler’s Guide
Craving an authentic Philly Cheesesteak while navigating Philadelphia International Airport (PHL)? While airport food isn’t always known for its quality, you can find a decent cheesesteak if you know where to look. This guide explores the best options for grabbing a delicious cheesesteak without leaving the terminal.
Where to Find a Good Cheesesteak in PHL
Finding the best cheesesteak in Philadelphia Airport depends on your terminal and preferences. Here are a few contenders:
Chickie’s & Pete’s
While primarily known for their Crabfries, Chickie’s & Pete’s, located in multiple terminals, also offers a cheesesteak. While not necessarily considered the “best” by die-hard locals, it’s a consistently decent option, especially if you’re also in the mood for their famous fries. Reviews are mixed, but it’s a readily available choice for many travelers.
Local Tavern
Located in Terminal B, Local Tavern is another spot where you can grab a cheesesteak. Patrons report quality to be above-average for an airport restaurant, offering a satisfying bite while waiting for your flight. Check reviews online before heading over, as experiences can vary.
Consider Pre-Security Options (If Time Allows)
If you have ample time before your flight, consider venturing to the pre-security food court. While specific cheesesteak vendors might vary over time, this area sometimes offers more local and potentially higher-quality options compared to those inside the terminals. Check the PHL website for current vendors.
What Makes a Great Airport Cheesesteak?
Given the limitations of airport food, focusing on certain factors can help you choose wisely:
- Freshness: Look for signs of fresh ingredients, especially the steak and rolls.
- Customization: The ability to customize your cheesesteak with your preferred cheese (Whiz, provolone, or American) and toppings (onions, peppers) is a good sign.
- Preparation: Observe how the cheesesteak is prepared. Is the steak cooked to order, or does it look pre-made?
Cheesesteak Fundamentals
A proper cheesesteak, at its heart, is thinly sliced rib-eye steak grilled and served on a long roll with melted cheese. The classic choice is Cheese Whiz, though provolone and American cheese are also popular. The addition of fried onions is also a common request: “Whiz wit,” means cheese whiz with fried onions. “Whiz witout,” indicates cheese whiz without fried onions.
FAQs About Philly Cheesesteaks at PHL
1. Is it possible to get a real Philly Cheesesteak at the airport?
While it’s challenging to find a truly authentic experience compared to iconic cheesesteak shops in the city, you can find satisfying versions at Chickie’s & Pete’s or Local Tavern.
2. Which cheese is best on a cheesesteak?
The classic choice is Cheese Whiz, but provolone and American cheese are also popular, depending on personal preference.
3. Are there any vegetarian cheesesteak options at PHL?
Vegetarian options are limited. Enquire about modifications or alternatives at each restaurant.
4. Can I get a cheesesteak delivered to my gate?
Delivery options within the airport vary; check with specific restaurants or delivery services operating in PHL.
5. What’s the average price of a cheesesteak at the Philadelphia Airport?
Expect to pay between $12-$18 for a cheesesteak at the airport.
In Summary
While a true Philly Cheesesteak experience might require a trip outside the airport, Chickie’s & Pete’s and Local Tavern offer decent options to satisfy your craving before your flight. Consider freshness, customization options, and reviews when making your choice.
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