Gluten Free Brewery Denver: A Guide to Enjoying Craft Beer
Denver’s craft beer scene is booming, but what if you’re gluten-free? Don’t worry, several breweries in and around Denver cater specifically to those avoiding gluten, offering delicious and safe beer options. These breweries ensure everyone can enjoy a refreshing craft beer without worrying about allergic reactions or dietary restrictions.
Dedicated Gluten-Free Breweries in Denver
For a truly worry-free experience, consider visiting breweries that are entirely gluten-free. These breweries use ingredients like millet, buckwheat, rice, and sorghum instead of wheat, barley, or rye, eliminating the risk of cross-contamination.
Notable Gluten-Free Breweries:
While a comprehensive list is ever-changing, research breweries like Holidaily Brewing Company. Holidaily is 100% dedicated gluten-free brewery. They’ve mastered the art of creating craft beer that rivals traditional brews in flavor and quality. Check their website for current offerings and taproom hours.
Understanding Gluten-Removed vs. Gluten-Free Beer
It’s crucial to understand the difference between “gluten-removed” and “gluten-free” beers. Gluten-removed beers are brewed with traditional ingredients containing gluten, but an enzyme is added to break down the gluten proteins. While these beers may test below the FDA’s threshold for gluten-free labeling (less than 20 parts per million), individuals with celiac disease or severe gluten sensitivities may still react. For more information on gluten-free beer, consult reliable sources. Dedicated gluten-free breweries, on the other hand, guarantee that no gluten-containing ingredients are used at any point in the brewing process.
Tips for Finding Gluten-Free Beer in Denver
Beyond dedicated gluten-free breweries, some traditional breweries may offer gluten-free options. Here’s how to find them:
- Check Brewery Menus and Websites: Always check the brewery’s website or menu for gluten-free options and allergen information.
- Ask the Bartender: Don’t hesitate to ask the bartender about gluten-free choices and brewing practices. They can often provide insights into cross-contamination risks.
- Use Online Resources: Utilize websites and apps dedicated to finding gluten-free food and beverages, which often include user reviews and brewery listings.
Frequently Asked Questions
What ingredients are used in gluten-free beer?
Gluten-free beers are typically brewed with grains like millet, buckwheat, rice, and sorghum.
Is “gluten-removed” beer safe for celiacs?
Individuals with celiac disease may still react to gluten-removed beers as they are made with barley or wheat. Check the beer labels carefully and ask your doctor if you are uncertain.
Are there any dedicated gluten-free breweries in Denver?
Yes, Holidaily Brewing Company is a dedicated gluten-free brewery in Golden, CO, that is just outside of Denver.
Where can I find a list of gluten-free beers available in Denver?
Check brewery websites, menus, and online gluten-free resources like Find Me Gluten Free.
How can I be sure a beer is truly gluten-free?
Look for beers from dedicated gluten-free breweries. Otherwise, confirm with the brewery that they have a protocol in place to avoid cross-contamination.
Summary
Denver’s craft beer scene is accessible to everyone, even those following a gluten-free diet. By understanding the difference between gluten-free and gluten-removed beers and exploring dedicated gluten-free breweries like Holidaily, you can confidently enjoy a refreshing craft beer experience. Always do your research and ask questions to ensure your safety and satisfaction.
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